Acre Station Meat Farm is a small processing and retail facility. We
specialize in fresh, quality meats at wholesale prices. We start with
local hogs that are all natural and process our meats in a butcher shop
atmosphere, ensuring hands-on quality.
We use hickory sawdust for all of our
smoked products for great flavor. Our sausage is made daily with quality
ingredients. If you need a greater quantity, we process to order. Pork
is processed twice a week for freshness on a week-to-week basis.
The freshness of our product is very
important to us. If you start with something good, you end up with
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The Huettmann Family